Bel Colle Barolo Bussia 2018
Elegant yet profound, this 2018 Barolo from the legendary Bussia cru in Monforte d’Alba opens with rose petals, cherry liqueur and cedar‑spice aromas. The palate delivers concentrated red fruit, fine‑grained tannins and a long mineral finish—a true expression of Nebbiolo’s power and nuance, crafted for both now and the future.
Key Details:
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Producer: Bel Colle (Bosio Family Estates) — a Piedmont house known for single‑vineyard Barolos and terroir‑focused viticulture
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Region / Appellation: Barolo DOCG, Cru Bussia, Monforte d’Alba, Piedmont, Italy.
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Varietal: 100% Nebbiolo.
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Vintage: 2018
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Style / ABV: Full‑bodied, structured red with about 14.5% ABV; matured in large oak casks for ~36 months.
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Why It’s Special: Bussia is one of Barolo’s most prestigious crus, offering calcareous‑clay soils and elevated exposure. Bel Colle's vines are in a high south‑southwest exposure parcel, delivering balance of intensity and elegance.
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Food Pairing: Pair with braised short‑rib, aged pecorino, mushroom‑ragù tagliatelle or slow‑roasted lamb. Decant for 60+ minutes to reveal its layers.
